C’est Cheese – The House Cheeserie, is the latest pop-up concept by The Upper House, focusing solely on artisanal cheeses and wines. It’s all about a casual service style and high-quality produce sourced from responsible and devoted farming families, enjoyed with a bottle of wine or two.
Refreshed weekly, the cheese menu features varieties from France, Italy, Switzerland and the Netherlands. Guests can savour the flavourful cheeses on The Lawn as they enjoy a refreshing respite outdoors.
Handpicked by award-winning chef sommelier, Leo Au, the wine list also alternates regularly with punchy wines and a few surprises that are the perfect accompaniment to the gourmet cheeses.